Dine in Style

Eaton Manor » Additional Guest Services » Food & Drink » Dine in Style

Dine in style with your own private chef!

For a minimum of 8 guests you can have a three or four course dinner, using local produce, prepared and served by one of our fantastic private chefs in the comfort of your holiday home.

Our chefs can offer a choice of three starters, two main courses and three desserts, plus one vegetarian option.

Dinner prepared by your own private chef is a very popular option at Eaton Manor.

Please book your chef with us as soon as possible as they get very booked up, especially on a Saturday night.

For larger dinners you can make use of our banqueting room (pictured here).

Sample Menu

Starter
• King Prawn and Avocado Towers with Horseradish Cream
• Oriental Crispy Duck Salad
• Minted Melon and Citrus Salad, Dressed with Limoncello and Serrano Ham
• Camembert, Cranberry & Caramelised Onion Parcels (v)
• Roasted Tomato and Red Pepper Soup (v)

Main Course
• Fillet of Salmon with a Creamy Champagne Sauce
• Chicken Breast with Mediterranean Stuffing and Cream Sauce
• Fillet of Beef with Wild Mushrooms and Madeira Wine Gravy
• Roasted Rack of Lamb with Orange and Thyme Glaze
• Portobello Mushroom Wellingtons with Creamed Onion Sauce (v)

Dessert
• Pear Tart Tatin and Vanilla Ice Cream
• Vanilla Panna Cotta and Poached Fruits
• Lime Mascarpone Torte
• Hazelnut & Raspberry Meringue
• Chocolate Pot with Fresh Berries
• Sticky Toffee Pudding and Sticky Toffee Sauce

Coffee & Petit Fours

A Selection of Cheese and Biscuits (additional charge)

Important Information

Once your chef and the menu has been confirmed please let your chef know your choices and your preferred dining time at least 10 days before your arrival.

Payment is due on the night directly to the chef.

Not only will your chef lay the table, cook and serve dinner, they will do all the washing up, so you can relax and enjoy a private dinner party at your own country retreat at Eaton Manor.